About the Guide
FREE for Restaurants Canada members
With practical tips and best-in-class examples from some of the industry’s leaders in this area, the guide is designed to help operators recognize opportunities within their organizations to make positive change.
If you are in the foodservice industry and looking to foster a healthy workplace environment for your employees, take a moment to download this in-depth guide.
Download the Full Guide
This guide provides information on:
- Building a Culture of Inclusion
- Hiring Practices to Build a Vibrant Labour Force
- Racial, Cultural and Gender Diversity
- Mental Health
- Sexual Harassment
- Sick Leave/Parental Leave
And much more!
Download the Guide (login required)