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Purchasing ENERGY STAR® certified equipment vs standard models will use 30-90% less energy.
Look for the BLUE STAR —and open the door to new possibilities for your business.
- Install LED lighting, they use at least 75-90% less energy than incandescent bulbs
- Fryers shorten cooking and recovery times and use 30-35% less energy
- Griddles save energy and have higher production rates with more uniformity of temperature
- Dishwashers use 40% less energy and 40% less water
- Commercial fridges and freezers use 40% less than standard equipment
- Coffee brewers use 35% less energy
- Commercial steam cookers use 38-50% less energy and 90% less water
- Hot food holding cabinets use up to 70% less energy
Learn more about financial incentives and rebates for your province.