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April 14, 2016 - Members, Restaurant Owners, Restaurateur, Social Media, Community Post, General, Kitchen Tips, Restaurant Marketing, Restaurant Operators, Tips

5 Quick Social Media Tips for Restaurateurs

5 Quick Social Media Tips for Restaurateurs With so many social media sites, there are so many questions to ask. Although before you read any further if you are actively involved in social media and doing well at it? This post may just be a bit too basic for you. But keep reading if you ask questions like; which sites to go with? What is relevant to my customers? Where do I begin? And how to ...
by Ashley Howell KEEP READING

April 14, 2016 - Members, Restaurant Owners, Restaurateur, Social Media, Community Post, General, Kitchen Tips, Restaurant Marketing, Restaurant Operators, Tips

5 Quick Social Media Tips for Restaurateurs

5 Quick Social Media Tips for Restaurateurs With so many social media sites, there are so many questions to ask. Although before you read any further if you are actively involved in social media and ...
KEEP READING

March 30, 2016 - Copywriting, Grammar, Members, Restaurateur, Social Media, Blogging, Community Post, General, Marketing

Copywriting for Restaurateurs

Copywriting has a valuable role in restaurant marketing. Whether it is your website copy, the wording on your menu or your voice on social media. It should be consistent, it should be ...
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February 19, 2016 - Accessibility, Breakfast for Champions, Franchisee, Leadership, Members, Restaurants Canada, Restaurants Canada News, Restaurants Canada Show, Restaurateur, RestoShow16, Disability, Hiring, HR, Human Resources, Tim Hortons

Tim Hortons franchisee Mark Wafer to receive Restaurants Canada’s first annual Leadership Award

This year's Restaurants Canada Show will host the first ever Restaurants Canada Leadership Award at our widely popular Breakfast with Champions event. Yesterday we announced the first ever recipient ...
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RESTAURANTS CANADA

Restaurants Canada is a national, not-for-profit association representing Canada’s diverse and dynamic restaurant and foodservice industry. We're here to help you succeed!

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