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February 03, 2013 - Food Waste, Menu, Community Post, Craft Liquor, Desserts, General, Menu Items, Mixologist, Trends

Eight restaurant trends to expect for 2014

In 2014, expect menus to feature much more sophisticated and adventurous fare, while maintaining a healthy and ethical balance. Also look for bold flavours from around the world, especially the Middle East. Consumers will still be looking for healthier food options featuring more locally-sourced fruits and vegetables.
by Anita Chauhan KEEP READING

February 03, 2013 - Food Waste, Menu, Community Post, Craft Liquor, Desserts, General, Menu Items, Mixologist, Trends

Eight restaurant trends to expect for 2014

In 2014, expect menus to feature much more sophisticated and adventurous fare, while maintaining a healthy and ethical balance. Also look for bold flavours from around the world, especially the ...
KEEP READING
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