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May 19, 2016 - Members, Restaurants, Community Post, General, Kitchen equipment, Kitchen Space, Kitchen Tips, Manageable, plating, Wall space

7 tips to make your small kitchen more manageable

7 tips to make your small kitchen more manageable Space is such a commodity, especially if you operate a restaurant or foodservice operation in a city centre. While every chef has their own version ...
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May 18, 2016 - Drake Devonshire, Members, Prince Edward County, Blunt Inquiry Asks..., Chef Profile, Chefs, Community Post, General, Ontario

Blunt Inquiry Asks... Chef Matt DeMille

Blunt Inquiry Asks... Chef Matt DeMille  What is your idea of a perfect restaurant? Good simple food that makes you feel at home. Not to fussy or pretentious. Decent prices. 
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May 18, 2016 - Accessibility, Alberta, Alberta Labour Connections, Government Affairs, Labour, Members, Government Affairs, Community Post, Disabilities, General, Hiring, Human Resources, Labour issues

Top 3 Take-Aways from Our Diversity Toolkit Webinar

Top 3 Take-Aways from Our Diversity Toolkit Webinar Last week we hosted a webinar to present the new Diversity Toolkit as a result of a very successful pilot project in Alberta. The project matched ...
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May 17, 2016 - Members, Restaurant Regulations, Restaurants, Community Post, General, Ontario

Pssst! Wanna buy a dispensary?

Pssst! Wanna buy a dispensary? Why go through the red tape of opening a restaurant, when you can call it a dispensary and start up with practically no input from any level of government?
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May 17, 2016 - apps, Associate Members, Foot Traffic, Increase Revenue, Members, Revenue, Community Post, General, Promotion, Remote Worker, Tools

Increasing Foot Traffic: Meet the Remote Worker!

This Diner Can Eliminate Your Downtime and Increase Foot Traffic: Meet the Remote Worker It’s 3pm. Your servers have polished and rolled all the silverware. The tables are gleaming. Sunlight is ...
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May 13, 2016 - Franchise, Franchising, Growth, Members, profit, Research, Business, Business model, Community Post, General, Restaurant Owner

Developing the franchise model for your restaurant

Developing the franchise model for your restaurant As you develop your franchise model or system, or more specifically the precise model which you intend to build out as a system, there are numerous ...
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May 12, 2016 - Alberta, Fort McMurray, Fort McMurray WildFire, Members, Community, Community Post, Salvation Army

Salvation Army helping those in need during Wildfire Emergency            

Local Restaurants Canada Member, Salvation Army, focal point of relief efforts Perhaps no Restaurants Canada member exemplifies our mission “Together We Nourish a Nation” as much as one of our ...
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May 10, 2016 - Members, Research, Restaurants Canada News, Community Post, General

Conventional coffee most common on Canadian menus

Conventional coffee most common on Canadian menus The top type of coffee drink on Canadian menus is conventional coffee and/or filter coffee, according to MenuMonitor data. Although specialty coffees ...
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May 05, 2016 - Costs, Franchising, Growth, Member, Members, Profits, Research, Business, Community Post, Finance, General, Restaurant Owner

Items to consider before franchising your restaurant

Items to consider before franchising your restaurant Franchise lawyers regularly get calls from business owners who are considering taking the step of franchising for the first time, and are asked ...
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May 04, 2016 - Atlantic Canada, Members, Community Post, Fishing, Seafood

#WORDLESSWEDNESDAY: How to Cook Atlantic Salmon

The real way to cook atlantic salmon Join us on this #WordlessWednesday and learn the correct way to cook Atlantic salmon. If you enjoy this video, make sure to log into our member portal for access ...
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Restaurants Canada is a national, not-for-profit association representing Canada’s diverse and dynamic restaurant and foodservice industry. We're here to help you succeed!

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