LATEST POSTS:

February 22, 2016 - Americano, Art, Foodservice, Members, Restaurants Canada, Restaurants Canada Show, Tea, Trade, TradeShow, Restaurants, Coffee, Coffee and Tea Pavilion, Community Post, Creativity, Espresso, Latte Art, Suppliers

Coffee and Tea Pavilion brews up a lot of excitement

Our Coffee and Tea Pavilion inside the Restaurants Canada Show is brewing up a lot of excitement. Expect innovative ideas for your business, new products to wow your customers and our exciting Latte ...
KEEP READING

February 19, 2016 - CIBUS, Contest, Innovation, Italy, Members, Restaurants Show, RestoShow16, Trade Show, Community Post, General, Parma

Win a 5-day Trip to Parma, Italy at #RestoShow16

Have you been dreaming of pasta, parmesan and gelato? Are you a restaurant owner or operator who is looking for some innovative ideas? If this is you, get ready to discover Italy through our Trip to ...
KEEP READING

February 18, 2016 - Branding and Buzzing, Brewery, Daura Damm, Gluten Free, La Carnita, Member, Members, Beer, Community Post, Estrella Damm, Gluten, Mexican, Tacos

A Damm Good Time with Daura Damm and La Carnita

What to eat, what to drink? This is always a dilemma for those with food allergies. Anything could set off a reaction, and when it comes to dining out, or even going to a friend's house, you have to ...
KEEP READING

February 17, 2016 - Amanda Ray, Foodies, Oliver and Bonnacini, Profile, Restaurants Canada News, YYZ, Biff's Bistro, Blunt Inquiry Asks..., Blunt Roll, Chef, Chef Amanda Ray, Community, Community Post, Food, Kitchen Tips, Toronto

Blunt Inquiry Asks… Chef Amanda Ray

What is your idea of a perfect restaurant? Open concept, one where you can have a beautiful interaction with your guests.
KEEP READING

February 10, 2016 - Allergies, Canadian Chef Survey, Gluten Free, Organic, Research, Restaurants Canada News, Charcuterie, Chef Survey, Community Post, Craft Beer, Hot Trends, Pulses

Craft Beer to stay, say Canadian Chefs

What's on trend for chefs in 2016? The choices may or may not surprise you. According to Restaurants Canada’s 2016 Canadian Chef Survey, Craft Beer stays at the top of everyone's list for the second ...
KEEP READING

February 10, 2016 - Foodies, Liverpool House, Profile, Blunt Inquiry Asks..., Blunt Roll, Chef, Community, Community Post, Food, General, Joe Beef, Kitchen Tips, Le Vin Papillion, Montreal, Quebec, Quebec, YUL

Blunt Inquiry Asks… Chef Dave McMillan

What is your idea of a perfect restaurant? L’Express is a perfect restaurant. If I had to eat at only one restaurant for the rest of my life it would be L’Express.
KEEP READING

February 08, 2016 - Awareness, Branding, Guerrilla Marketing, Members, Restaurants Canada News, Restaurants, Community Post, Design, Marketing, Restaurant Marketing

12 Examples of Guerrilla Marketing

This article is originally posted on our Associate Member, Avid Creative Design's blog. To find the original, please check out this link. 
KEEP READING

February 05, 2016 - apps, Restaurants Canada News, Restaurants Canada Show, Restaurants Show, Tech, Tech Pavilion, Community Post, Delivery Apps, Dining, Dining Apps, General, Hospitality Unleashed, Toronto

5 Apps to Grow Your Restaurant Business

The Restaurants Canada Show is going to be the talk-of-the-town with the debut of our first-ever Tech Pavilion. Here visitors will discover the latest technology innovations that drive everything ...
KEEP READING

February 05, 2016 - apps, Branding, Dishes, Ecommerce, Foodora, Foodservice, Hurrier, Ordering, Restaurants Canada Show, RestaurantsShow, RestoShow16, Tech, Technology, Restaurants, Community Post, Delivery, Mobile, Uber eats

From Digital to Delivery: Meet Foodora

Meet Foodora, formerly known as Hurrier! This blog is a third in a series, introducing you to the mighty world of tech apps for the restaurant industry - and showing you how they can make a positive ...
KEEP READING

February 03, 2016 - Alberta, Calgary, Foodies, Profile, Blunt Inquiry Asks..., Blunt Roll, Chef, Community, Community Post, Connie De Sousa, Food, General, John Jackson, Kitchen Tips, Western Canada

Blunt Inquiry Asks… Chefs Connie & John of Charcut!

What is your idea of a perfect restaurant? I don’t think that exists … Restaurants are not meant to be perfect. Our ideal experience is sharing delicious food with people that have amazing ...
KEEP READING

KEEP IN THE LOOP!

Never miss a post - sign up today!

RESTAURANTS CANADA

Restaurants Canada is a national, not-for-profit association representing Canada’s diverse and dynamic restaurant and foodservice industry. We're here to help you succeed!

Read More

Categories