LATEST POSTS:

June 01, 2016 - Branding, Customers, Engagement, Restaurants Canada News, Revenue, Community Post, Kitchen Tips, Marketing, Regular Customers

Gaining a return on your regular customers

Listening to your best customers can be the difference between winning and losing in the market-share game In a world where everyone seems to take pleasure in telling you what you’re doing wrong, or ...
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June 01, 2016 - President and CEO, Restaurants Canada News, Shanna Munro, Community Post

5 Minutes with Our New President and CEO: Shanna Munro

A big welcome to our new President and CEO, Shanna Munro! Today is the day! We're happy to announce the official start date of our new President and CEO, Shanna Munro. A big thank you to our outgoing ...
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May 30, 2016 - Alberta, Atlantic Canada, Branding, Legal, Members, Restaurant Trademark, Government Affairs, Restaurants Canada News, Trademark Laws, British Columbia, Business Owner, Community Post, Law, Manitoba, Ontario, Ontario, Quebec, Saskatchewan, Western Canada

How Canada's New Trademark Laws Affect Restaurateurs

What You Need To Know About Canada's New Trademark Laws As a restaurant owner, you know the strength of a good brand. A brand is intangible and is the combination of a number of elements, some by ...
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May 27, 2016 - Restaurants Canada News, Burgers, Community Post, General, National Burger Day, Trends

National Burger Day 2016: a Solemn salute to the Star Spangled Sandwich

National Burger Day 2016: a tour of burgers from all around the world! There are many dishes in this world that can be truly counted among the most well-known foods internationally, yet precious few ...
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May 25, 2016 - Members, Restaurants Canada News, Community Post

WORDLESS WEDNESDAY: BUTTER

WORDLESS WEDNESDAY: BUTTER Ah butter. The salty, delicious essential that is welcome at every dinner table.
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May 24, 2016 - Foodservice, Groupex, Local, Locavore, Members, Budget, Community Post, Finance, Food Costs, General, Kitchen Tips

6 ways to battle rising food costs

6 ways to battle rising food costs Rising food costs are always a big concern for the restaurant and foodservice industry, especially over the past few years, when food costs are increasing at a high ...
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May 19, 2016 - Members, Restaurants, Community Post, General, Kitchen equipment, Kitchen Space, Kitchen Tips, Manageable, plating, Wall space

7 tips to make your small kitchen more manageable

7 tips to make your small kitchen more manageable Space is such a commodity, especially if you operate a restaurant or foodservice operation in a city centre. While every chef has their own version ...
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May 18, 2016 - Drake Devonshire, Members, Prince Edward County, Blunt Inquiry Asks..., Chef Profile, Chefs, Community Post, General, Ontario

Blunt Inquiry Asks... Chef Matt DeMille

Blunt Inquiry Asks... Chef Matt DeMille What is your idea of a perfect restaurant? Good simple food that makes you feel at home. Not to fussy or pretentious. Decent prices.
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May 18, 2016 - Accessibility, Alberta, Alberta Labour Connections, Government Affairs, Labour, Members, Government Affairs, Community Post, Disabilities, General, Hiring, Human Resources, Labour issues

Top 3 Take-Aways from Our Diversity Toolkit Webinar

Top 3 Take-Aways from Our Diversity Toolkit Webinar Last week we hosted a webinar to present the new Diversity Toolkit as a result of a very successful pilot project in Alberta. The project matched ...
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May 17, 2016 - Members, Restaurant Regulations, Restaurants, Community Post, General, Ontario

Pssst! Wanna buy a dispensary?

Pssst! Wanna buy a dispensary? Why go through the red tape of opening a restaurant, when you can call it a dispensary and start up with practically no input from any level of government?
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RESTAURANTS CANADA

Restaurants Canada is a national, not-for-profit association representing Canada’s diverse and dynamic restaurant and foodservice industry. We're here to help you succeed!

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