Imagine this: you have friends over for a Cinco de Mayo party and you're prepping to make the best salsa of your life. You have everything out on the table and reach for your knife to dice up those juicy tomatoes - but to your dismay, the knife is dull and only serves to dent and bruise your tomato. You rush around looking for your blade sharpener, but realize you lent it to your sister. What to do?!
Never fear. This knife sharpening kitchen hack will save you in a pinch. Watch below.